West is a chain restaurant and they have two different types of stores: one type does udon and the other cooks grilled food. Mum shared an udon (¥390) and a plain and chicken onigiri (¥90 each) with A2. Their udon didn’t come with soup, but had a special pouring sauce, bonito, spring onion, raw/very slightly poached egg and seaweed. The chicken onigiri was really good and I was surprised it was the same prices as the plain white rice one. I had an egg and beef udon (¥610) and...

Went out for lunch at Shoya before my cousin left for Sydney. We each chose a different set lunch. Me: Kaisen Chirashi set ($24.80) - Chirashizushi, Mini Udon, Chilled Bean Curd, Chawanmushi, Dessert A2: Take set ($35) - Sashimi, Sushi, Tempura, Teriyaki Chicken, Chawanmushi, Mixed Steamed Rice, Miso Soup, Dessert Mum: Ume set ($32.00) - Sashimi, Seasonal Grilled Fish, Tempura, Teriyaki Wagyu, Chawanmushi, Mixed Steamed Rice, Miso Soup, Dessert Dad: Matsu set ($38.00) - Sashimi, Sushi, Grilled Eel with Sweet Soy Sauce, Wagyu Steak with Truffle Sauce, Savory Egg Custard, Mixed Steamed Rice, Miso Soup,...

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