Admittedly, I haven't delved too far into the realm of gluten free products, but the gluten free sweets that I have tried are rarely as enjoyable as the regular version. Butter Mafia's mission is to correct that discrepancy - their handcrafted desserts are 100% gluten free, and so delicious that others might not notice (or care!) that they are....
After a successful run last year, Sweet Set makes a return to Grub for 2018. Once again, some of Melbourne’s best bakers and pastry chefs are participating in a series of Sweet Sets every Sunday in August and September....
Chokolait's Little Collins was the original store, later opening a second location in Emporium, but a recent change has seen Little Collins transform into Matcha by Chokolait to cater for the growing Asian crowd. Both matcha and hojicha make an appearance as part of their Winter Warmers menu. Of particular interest is the moist Hojicha Matcha Lava Cake...
Charisma Workshop is a passion project of the Ko family, headed by Jonathan who flaunts his skills in cakes and patisserie, honed through study at the Savour Chocolate & Patisserie School. The cabinets are filled with handmade cakes and chocolates, and the intimate cafe provides a pleasant place in which to savour them over a hot drink. ...
Since last year, you might have noticed a shopfront full of smiley balls right near Queen Vic Market. Inside, you'll find Pufflets, a cosy little shop serving bubbly Hong Kong style egg waffles with interesting flavour combinations, many with a slight Malaysian slant - Durian anyone?...