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Recent Posts

  • Newly opened Heritage Camberwell with Middle Eastern influences, and there are a number of gluten and dairy free items too.Those Middle Eastern flavours and ingredients come out in the Smoked Eggplant. Hummus, feta, cumin, and dukkah come sitting ato...

  • It's always exciting to explore new cuisines, especially when they involve discovering something new to eat for breakfast. Started up by Diego Reyes, Cento Mani was born out of a desire to bring an authentic Colombian experience to Melbourne. Cento M...

  • Eyal Shani's world-famous Israeli street food canteen has opened its sixth outlet in Melbourne. It's loud and lively with all the music, sounds from the open kitchen, and staff calling out orders. It's very casual, and people are free to stand around...

  • Marcel Nantharath and Aline Viravouth (NL House in Carlton) have opened another Malaysian restaurant in Northcote. Merah means 'red' in Malay, and also the colour of sambal - the chilli condiment that's a staple in Malaysian cuisine. Merah produces t...

  • Piccolina has opened their flagship store in Collingwood just in time for summer. It's got quite a different look from their original Hawthorn shop, featuring a terrazzo floor and exposed brickwork that are a homage to the history of the building and...

  • Nobori – to climb up – is a fitting name, given you have to ascend a flight of stairs to find this somewhat hidden Japanese restaurant. Nobori was once Orita’s, but has since undergone a rebrand and a renewal of the menu, thanks to the skills of the ...