Recent Posts

  • The team of artisan chocolatiers at Gânache Chocolate South Yarra, led by Master Chocolatier, Arno Backes, have now introduced a chocolate high tea. Available from 12-5pm every day, and at $35pp, or $45 with a cocktail, the high tea offering at Ganac...

  • I must confess, I have an aversion to crowds and queues. I haven't even been to Chin Chin. Yes, you heard that right. So even though Tim Ho Wan was on my to-visit list months before it opened, I waited patiently until opening madness ebbed away. Befo...

  • From the people behind Chez Olivier comes their new French-style cafe, Chez Mademoiselle. Located right next door and sharing a kitchen between the two of them, Chez Mademoiselle is both a deli and cafe. As well as sweets and pastries, they offer tak...

  • Perched right on the edge of Camberwell just off Riversdale Rd, Miss Frank is literally the last shop before you find yourself in Surrey Hills. The large, open plan cafe is done up in a minimalistic style, and apart from the wooden furniture, is larg...

  • Hop over to SPQR, where you can get woodfired Neapolitan pizza by the slice, great for a quick feed to satisfy your pizza cravings and hunger pangs. 16 year-old sourdough culture and Caputo flour is combined and left to rise over 48 hours. As at ot...

  • Prahran’s new opening, Queen of the South, is headed up by chef Malcolm Williams (Senoritas, Rice Paper Scissors, Touché Hombre). The spacious restaurant and bar delves deeper into Mexican than just tacos and burritos....