MC Dumpling may be known for its handmade dumplings, but there's more to it than that. Its extensive range of dishes also includes a dedicated menu for Cantonese and Sichuan cuisine....
The owners behind Shop 225 in Coburg have taken over Il Caminetto in Moonee Ponds, bringing across their famed pizzas and large vegan and gluten free range. Unlike Shop 225, it has a fully-licensed bar, and the food menu is slightly more refined, but still retains authentic flavours....
It's a good sign when a cafe is not just busy but also popular with the locals, and No. 19 has plenty of them either popping in for weekend brunch, or stopping by for a takeaway coffee....
It seems like an unlikely location in which to find flavoursome Middle Eastern cuisine, but Mama Rumaan commands this Docklands warehouse space and turns it into a food-filled oasis. Bright and colourful Egyptian Falafel, Lamb Kibbeh, and crispy Fried Cauliflower are great ways to kick off a meal at Mama Rumaan. These tasty bites whet the appetite for more...
Long-standing restaurant the Anchorage has given way to Pier Farm after more than 40 years of service. Owner Roberto Scheriani has largely kept The Anchorage's maritime-themed decor, whilst Matteo Bartaletti (ex-Movida) has created a Mediterranean-influenced menu that showcases seafood...