The team behind Miss Frank and have opened a new venue in Richmond. Named after the one and only Marilyn Monroe, Richmond's newest cafe is similarly classy; Monroe is a glitz and glam café decked out with plenty of marble, woods and brass fixtures....

As the casual sibling of George Caloumbaris’ empire, Jimmy Grants provides a bit of fun, bringing fresh ingredients without all the greasiness. Pita bread is wrapped around a range of different proteins, from rotisserie chicken and 12-hour slow cooked lamb, to the beef short rib found in The Americano (my fave)....

Richmond newbie Be The Duck has taken up residence on a quiet section of Burnley Street. With his experience at Matteo's and Hare & Grace, Head Chef and owner Tom Skocic introduces some fancy touches to the menu like twice-cooked pork belly and confit duck salad....