St Kilda is full of places to eat and drink, so it's hard to stand out and keep a crowd of regulars. Though it's more known as a bar and for its extensive cocktail and beverage list, Robarta has an impressive food menu too. Different days of the week have their own dinner specials and happy hour deals. The outdoors section includes both small and communal bench tables. Inside you can take a seat at a high table, at the bar, or laze on a couch with drink...

Hotel Barkly has been around since 1853, so it's no surprise that it's passed through multiple hands over years. The latest of these belong to Campbell and Belinda, who've brought a renovation and new menu with them. Admittedly, I haven't been here before so can't comment much on its transformation, but I can say that the new space is modern and fresh. ...

Acland Street has received a new Mediterranean eatery, courtesy of owners Paul Jewson and Marco Pugnaloni. They're the duo responsible for St Kilda favourite Fitzrovia, just further north of here. The menu at Roxborough has been dreamt up by Head Chef Christian Byrne, and it caters for both 'by-the-course', and share style dining....