Buenos Dias! We could all do with a cheerful greeting every morning. What better way to start the day than with a good breakfast too? The three owners of the newly opened Buenos Dias are passionate about sharing the food and coffee of their home countries. On the menu they’ve chosen to feature dishes from a variety of Latin American cuisines, the countries of which are also represented by the different colours in the cafe’s logo....

Nestled inconspicuously on leafy corner of Rathdowne St, La Luna Bistro has been serving contemporary Australian cuisine with a Mediterranean influence for over a decade. Chef and owner Adrian Richardson utilises produce from local suppliers to create dishes that showcase their ingredients. Though quiet when we arrived for lunch, the unpretentious and bistro-like restaurant was soon bustling with activity. We started with some house-made bread that had just come out of the oven. The bread had a lovely crust and the multigrain was packed with all sorts of seeds. [caption...