Madame Sousou, Fitzroy
Instead of going for lunch today I decided to go for a heavy breakfast at Madame Sousou. I had already decided which item I wanted, which was the Funghi A La Parisienne (toasted brioche w. buttered mushrooms, smashed avocado and goat cheese rondelle) with poached egg ($19.80 + $1.10). [caption id="attachment_5534" align="aligncenter" width="600"] Funghi A La Parisienne - Toasted brioche w. buttered mushrooms, smashed avocado and goat cheese rondelle[/caption] I'm not usually one for brioche because I find it a bit rich for a bread, but in this case it...