Located right at the southern end of Glenferrie Road, Wa Modern has been serving contemporary Japanese food since July last year. They also has a special lunch menu, though the dinner menu, which is mainly designed for sharing, is still available during lunchtime. Filled with lots of fresh seafood and combined with coriander, avocado and a touch of Kewpie mayo, the Wa Roll was one of the nicer sushi rolls I've had in a while. I didn't try much of K's Spicy Chicken Ramen Salad, but she really enjoyed it...

Located not too far from the CBD, Element Restaurant doubles as an wedding and event space. I attended a wedding reception here, which provided me the opportunity to try out a number of dishes. It had a lovely vibe going, being classy but also providing a relaxed environment. The night kicked off with two canapes: the pumpkin risotto was a little dry and could have done with a little more salt, while the chicken ribs with accompanying soy-based sauce were almost the opposite - tender, juicy and tasty. Both the...

Located in the Upper Yarra Valley region in Seville, Payne's Rise winery has a lovely, quaint charm to it. I attended a wedding here and got to try out the light lunch they offered. [caption id="attachment_7361" align="aligncenter" width="800"] Tandoori Chicken Roll[/caption] [caption id="attachment_7360" align="aligncenter" width="800"] Curried Egg Roll[/caption] We started with a variety of rolls, most of which were filled with cold cuts and cheese. I had a curried egg roll and another with tandoori chicken. [caption id="attachment_7363" align="aligncenter" width="800"] Cookie + Hedgehog[/caption] [caption id="attachment_7362" align="aligncenter" width="800"] Portuguese Egg Tart[/caption] This was followed by...

As part of the opening weekend of the Melbourne Food and Wine Festival, Southgate held the Southgate Fiesta, involving live music performances, free movie screenings and $15 tasting platters from participating restaurants. I chose to try out the tasting platter offered by Bluetrain. Recently revamped with a modern colour scheme, it has high ceilings and an airy feel that create a relaxed and casual environment. Bluetrain has been a resident at Southgate for more than 20 years and has a menu covering pizzas, pastas, burgers, char-grilled dishes and...

The Festival Artisan Bakery & Bar was a pop-up set up specially for the Melbourne Food and Wine Festival. Over 17 days, famous bakers from both Australia and overseas came in to oversee the production of baked goods for us to devour, and enjoy a selection of salads, rolls and boards with wine and coffee. On the first day of the festival I dropped by hoping to grab one of Julian Gellatly's famous salted caramel cream-filled doughnuts, but sadly they'd already sold out by 8:30am. Justin Gellatly is from...

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