22 Jan

I was craving oyakodon and we managed to get one of the receptionists to recommend a restaurant that served it. She must have called the restaurant because almost as soon as we entered, the waitress said ‘oyakodon?’. Just as well we actually went to that restaurant. I had oyakodon (¥480), Dad had katsudon (¥580), A2 had beef udon and mum had a bitter gourd and spam don (goya don, ¥530). The egg in the oyakodon was still runny – the way it’s supposed to be – and it...

21:01 / Cafe / Food / Japan / Japanese / Kagoshima / Restaurants / Travel
22 Jan

This buffet breakfast had both Japanese and Western food. Some of the foods available included sweet potato, tofu/daikon/carrot stew, roe, fishcake with an egg layer and prawns on top, eggplant, fermented soy beans (natto), pickled vegetables, a fishcake/bean thing, karaage, frankfurts, fish pieces, bread, fruits, a separate platter of small strawberries, plain rice porridge, miso soup, plain rice, salad. There were also toppings such as soy, vinegar and furikake. [gallery link="none" columns="2" type="rectangular" ids="1408,1409"]...

20:54 / Arc Hotel / Cafe / Food / Japan / Japanese / Kumamoto / Restaurants / Travel
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