25 Jan Nobu, Southbank
-
- Edamame
-
- Salmon Tartar w. Wasabi Soy ($20)
-
- Crispy Rice w. Spicy Tuna ($26)
-
- Whitefish Tiradito Sashimi ($18)
-
- Black Cod Miso ($45)
-
- Black Cod Miso ($45)
-
- Roasted Duck Breast with Fig Teriyaki ($34)
-
- Roasted Duck Breast with Fig Teriyaki ($34)
-
- Kurobuta Pork Belly w. Karashi Su Miso and Nashi Pear ($37)
-
- House Special Roll (5 types of fish $20) + Soft Shell Crab Roll ($21)
Nobu
8 Whiteman St
Southbank, VIC, 3006
(03) 9292 7879
http://www.noburestaurants.com/melbourne/experience/introduction/
No Comments