14 Aug Mother Chu’s Taiwanese Gourmet, Chinatown, Sydney
Posted at 12:54h in Chinatown, Sydney, Chinese, Food, Mother Chu's Taiwanese Gourmet, Restaurants, Sydney 0 Comments
For her breakfast, mum had some oyster mee sua and some warm soya bean milk. The broth for the noodles was very tasty. Unfortunately the serving was a bit small and there were only three oysters in the bowl.