Madame Sousou, Fitzroy Take 2

This was my second visit to Madame Sousou, but this time I came to try their dinner options. K went with the tasty Confit Duck Leg. I had the Poisson Du Jour with butter, zucchini and olives. Today’s fish was swordfish, which was cooked beautifully. I enjoyed the way the ingredients worked together, particularly with the citrus butter, though at times I did feel the olives sometimes overpowered the more subtle flavour of the swordfish.

Madame Sousou
231 Brunswick St
Fitzroy, VIC, 3065
(03) 9417 0400
Madame Sousou on Urbanspoon

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