15 Aug

With a fortnightly rotating menu featuring a different cuisine each time, Crabapple Kitchen's Friday Night Flights have been something I've been wanting to try for a looong time. Sadly, after I missed out on Valencia in March, which included both paella AND arroz negra, I've been waiting for another Spanish flight and there happened to be one scheduled (a few weeks) after my birthday! The multi-course dinner is $45 and the beverage package (a cocktail and two glasses of wine) can be added on for another $35. Their...

11:57 / Crabapple Kitchen / Food / Hawthorn / Restaurants / Spanish
13 Aug

We had a family celebration at Melba buffet, located inside the Langham hotel with a lovely riverside view. We decided to come during a weekday lunchtime, which was the cheapest and least busy time to go. I'm still not a huge fan of buffets because of the excess, waste and greed it brings out in people - I'd personally prefer a smaller but better quality meal at a nicer restaurant. Going to buffets on every now and then is OK though, and it was a special occasion. Despite hearing that...

15:40 / Buffet / Food / Melba / Restaurants / Southbank
11 Aug

I happened across a flash special on Dimmi for lunch and early dinner seatings - at 50% off, no holdung back! I had the 4-6 marble score wagyu eye fillet with baked potato and sour cream, adding on black pepper sauce (the sauce was extra). The steak was well seasoned and probably didn't need the sauce. This was probably because of the Steakmate Baste  they use The sauce did go nicely with the potato though; it needed a bit more flavour. The grass-fed Mayura wagyu was flavoursome. I was...

19:13 / Food / Melbourne CBD / R-S / Rare Steakhouse / Restaurants / Steakhouse
02 Aug

Still only a year old, Shizuku recently revamped its menu and has been rebranded by BTP Design to highlight its focus on ramen and craft beer. Shizuku is probably best known for being the first restaurant to introduce ramen burgers to Melbourne. One of the first things I noticed when I walked in was its rather funky set-up and intriguing light fixtures, which were designed and created by Earl Pinto in Collingwood. The menu has an extensive selection of dishes to share (zensai), which go well with their...

14:35 / Abbotsford / Food / Japanese / Restaurants / Shizuku
01 Aug

I was fortunate enough to be able to sample these sweet delights after our Nobu Apertivo Friday outing. [caption id="attachment_6019" align="aligncenter" width="600"] Greek Doughnuts w Walnuts and Honey[/caption] First to be consumed were the Greek doughnuts from Jimmy Grants. Still warm after the car trip home, they were chewy but surprisingly light, and very good with the walnuts and honey [gallery type="rectangular" ids="6022,6019,6020,6023,6024"] The sweets from Chez Dré were also delicious, particularly the caramel-mandarin dome with the soft layers of cream, sponge, jelly and mousse pairing well with the crunchy chocolate.   Jimmy Grants 113...

21:35 / Chez Dre / Dessert/Sweets / Fitzroy / Food / Greek / Jimmy Grants / Restaurants / South Melbourne
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