I had the pleasure of participating in a Taste of Thailand tour on this fine, sunny day, which was organised by Asian Inspirations. Since we can't travel right now, the next best thing is to enjoy authentic Thai cuisine and culture in our own country. Thankfully Thai Select makes it easier...
David's Hot Pot arrived in Melbourne in 2017 and expanded to Doncaster East and Point Cook last year. Sichuan hotpot is the name of the game here. There are a variety of soup bases, which can be enjoyed as a single pot, or in up to...
The seafood is handled wonderfully. Perfectly cooked seared scallops are teamed up with a spicy pumpkin cream, hazelnuts and roasted kipfler. Scallops and nuts aren't a combination I've tried before, and I'm glad to have been introduced to it. Nuts and seafood come together again with the...
Dancing Flame Charcoal Grill brings together Chinese and Korean BBQ. BBQ stalwarts like Mayura 8+ wagyu, ox tongue and pork belly are on the menu, but the North-Eastern Chinese touch sees other offerings like lamb, sweet and spicy side dishes, and a different range of condiments and spices for dipping....
I like having a mental list of restaurants that do Napoletana-style pizza (my favourite style). Lucky for me, St Domenico is one such place that's also close to home. ...