Saba’s Ethiopian Restaurant, Fitzroy

Owned by Saba Alemayoh and managed by the warm and bubbly Sebla Afewerk, Saba's is a relatively new Ethiopian restaurant making name for itself in Fitzroy. It's popular, and busy with locals and returning customers. Painted lanterns, colourful baskets and embroidered umbrellas set the mood in the casual dining area. The injera at Saba's is made from 100% teff flour (which you can also purchase), allowing them to serve a completely gluten free menu. Vegan options are also aplenty, due to the heavy use of legumes in Ethiopian cuisine. [caption...