Located in Equitable Pl, which is between Collins and Lt Collins and near Elizabeth St, this small cafe specialises in fugazza. Quoting from their website, "Fugazza recreates traditional Italian baked sandwiches. Our light, tasty focaccia start with artisan sourdough bread, created using a combination of wholemeal, rye and unbleached flour. True to their origins, our sandwiches are baked, not pressed, creating a beautifully light, crisp crust." I got the $10 offer which included a half fugazza (normally $6) plus a soup (normally $6.90 for a regular size). They have 2 soups,...

During lunchtime, Darac's most popular menu item by far is their lunch special, which consists of rice/fried noodles, a main e.g. bulgogi, teriyaki and a side. The medium size is $10.50, whilst the large size is $12.50. Instead, I went for the bibimbap ($13). There was also a prawn bibimbap but I thought I'd go for the more conventional beef today. On the menu there was a choice of either spicy or mild. I picked spicy and couldn't tell the difference between it and normal bibimbap. Maybe they...

Mamak is best known for its roti, but today I thought I'd go for the lamb murtabak (with cabbage, egg and onion $12). I was told there'd be a 15 minute wait for the murtabak, but it came about 12 minutes after I placed my order. It was served with two curry sauces - fish and veggie - and a dollop of sambal. I haven't had a proper murtabak for a long time, so I don't remember what they'd supposed to taste like. The fish curry had a...

Before I came I planned to only have 4, maybe 5 plates, however, when I got there I ended up totally pigging out and spending nearly double what I originally intended. Sushi Hotaru is located on level 1 in Mid-City Arcade, between Bourke and Lt Bourke Street (closer to the Lt Bourke side). Most of the seats were bar seats at the sushi train, though there were 3 tables for 4 people. The sushi train extended so it passed down one side of these tables, but for lunch today...

Brunch today was Shakshouka (baked eggs with roasted peppers and shanklish, $16). Alone, the roasted peppers would have been quite salty but when eaten with the eggs the balance was perfect. The shanklish, a type of cheese, added some bite and I wish there was more of it. [gallery type="rectangular" ids="3496"] Cumulus Inc. 45 Flinders Lane Melbourne, VIC, 3000 (03) 9650 1445 http://cumulusinc.com.au/ ...

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