Taste of Melbourne is on again in 2015, and I was excited to have been invited to the opening gala night this year. Almost immediately upon entering, guests gravitated towards the impressive cheese spread prepared by Milk the Cow. Amongst the many delicious varieties of cheese, my favourite was the espresso-soaked cheese by BellaVitano, hailing from the United States...

I thought it would be a good idea to attend a food festival for the first time, before I start full-time work/study again (I'd rather not attend on the weekends because I know it will be crowded), so for mum's birthday present I took her to the Taste of Melbourne festival. This year is the first time they've held it outdoors in Melbourne. It was set up on the Pelican Lawn at Albert Park and it was quite a warm, sunny day, despite the the weather looking a...

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