24 Jan

We wanted to go out for a nice dinner for A2's birthday and settled on Bistro Guillame. Mum and I have also been wanting to try it. A2: Roasted duck breast, carrot and orange purée, caramelised endive and radish salad Mum: Steak frites with béarnaise sauce (Rangers Valley sirloin, 300 days grain fed) Dad: Chargrilled King Salmon with fennel purée and a herb salad Me: Venison tenderloin with beetroot and horseradish Dad didn't like his salmon; A2 tends to say almost everything is nice, and this was no exception; mum's beef was very...

22:03 / Bistro Guillaume / Food / French / Restaurants / Southbank
29 Nov

A2 had some friends over and mum wanted to give her some privacy, so the rest of us went out for dinner with a family friend. Mum changed her mind about the location a few times but finally decided on No. 8 in Crown. It's a modern Australian restaurant that served mostly seafood. There was a bit of a wait for our food, but it got pretty busy soon after we were seated. Eventually there were a few groups of people waiting at the bar for a table. The...

23:01 / Food / Modern Australian / Number 8 / Restaurants / Southbank
25 Jan

[gallery order="DESC" link="file" columns="2" type="rectangular" ids="485,486,490,497,487,488,489,491,492,493,494,495,496"] Nobu 8 Whiteman St Southbank, VIC, 3006 (03) 9292 7879 http://www.noburestaurants.com/melbourne/experience/introduction/ ...

19:30 / Food / Japanese / Nobu / Restaurants / Southbank
24 Jul

This was my very first experience of wagyu. It wasn't too bad, but I thought the sauce was a bit salty and overpowering. [gallery link="file" columns="2" type="rectangular" ids="460,426,428,429,430,432,433,435,437,440,442"] Koko Level 3, Crown Towers 8 Whiteman St Southbank, VIC, 3006 (03) 9292 6886 http://www.crownmelbourne.com.au/koko ...

19:13 / Food / Japanese / Koko / Restaurants / Southbank
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