Mother Chu’s Taiwanese Gourmet, Chinatown, Sydney
For her breakfast, mum had some oyster mee sua and some warm soya bean milk. The broth for the noodles was very tasty. Unfortunately the serving was a bit small and there were only three oysters in the bowl. [gallery order="DESC" link="file" columns="1" ids="2845"] Mother Chu's Taiwanese Gourmet 86-88 Dixon Street Sydney, NSW, 2000 (02) 9211 0288 ...