Since it was dinner-time (and quite late by the time we got a table), the only options I had tonight were the charred lamb ribs ($16), scotch fillet or fish of the day (both $29). I didn't feel like ribs so I picked the fish dish, which was pan-fried barramundi with fennel, cherry tomatoes and rocket. There was a decent sized portion of barramundi on the plate, and maybe a whole bulb of fennel cut into wedges. The barramundi was fresh and thankfully not overcooked. I'm not big on fennel because...

Quinoa burger: "Quinoa, hummus and fresh basil pattie, topped with vegan friendly almondnaise, cos lettuce, tomato relish, Spanish onion and chips." Slightly crumbly and messy but tasty. It was slightly salty though, so after a while it didn't have the same flavour because my tongue went numb. [gallery order="DESC" columns="2" ids="1098,1096,1099,1097"] Tramway Hotel 165 Rae St Fitzroy North, VIC, 3068 (03) 9489 6100 http://tramwayhotel.com/ ...

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