Ever since the first time I saw a photo of it, I have always been intrigued by injera - the Ethiopian flatbread made with teff flour. Injera is used as a sort of 'plate', and also as an eating utensil, adorned with stews and salads until all consumed. As my first foray into African cuisine I decided to go on a food adventure to Little Africa, and since it can apparently get quite busy, I booked ahead. The restaurant itself was small and dim, yet cosy and intimate...

Taking over from the former site of Mutti's and following on from their success at their Richmond taqueria Chingon, and Collingwood smokehouse and bar Le Bon Ton, brothers Will and Mick Balleau have created yet another restaurant. By day it's 5 Points Deli, but come night time Longhorn Saloon offers drinks, bar snacks, mains and meat from the grill. The space has quite a character, with its wood panelling, pendant lights and pressed copper-lined walls. I really did feel like I'd been transported to another place. The 5 Points...

Middle Fish is only a few doors down from Seven Seeds on Berkeley Street; an area mostly made up of commercial buildings and what appear to be warehouses. It seems a somewhat unlikely location for a restaurant and it's grey facade is easy to miss, however, on entering we found ourselves in a completely different place. Its warm and casual interior design was incredibly inviting. We ordered a couple of dishes to share amongst the group and awaited our much anticipated feast. The fish cake was smooth, with a...

Mexican food has been popular in Melbourne for quite a while now, though typical Tex-Mex cuisine is the form that's more prevalent here, particularly at fast food outlets. El Sabor translates to 'The Flavour' and sits at the calmer end of Victoria Street where Libertine used to be. El Sabor still offers tacos and burritos, but authentic Mexican fare is what they take real pride in. The upstairs function room is quite popular, especially in cooler weather, when people can remain toasty by the open fireplaces. They've retained the...

Jean and Sarin have created an interesting space full of bright colours and simple furniture at Nora. It's almost part-cafe part-art gallery with a table adorned with the ingredients used for the charcoal tarts available that day. Seating is limited, giving it an air of something really special. Nora is located right next to the post office. I didn't see any signage indicating its location clearly (or maybe I was too distracted by the brief interlude of warm, sunny weather during my walk), but the presence of outdoors tables...

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