Wake up Melbourne, poké has just landed from the sunny shores of Hawaii. You can catch it at Pokéd, the first store in Melbourne dedicated to the dish. Classically made with seafood, the protein is seasoned, combined with salads and toppings and piled on top on hot sushi rice. Started up by medical student Thomas Hu, Pokéd aims to promote a healthy lifestyle, and not just through dietary choices. Seating is mainly comprised of standing stools designed to improve posture, and importantly, digestion....

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