Chill Bro Paletas are branching out from their namesake and have started selling another Mexican sweet favourite - churros! Mexican churros use regular sugar rather than the castor sugar used in their Spanish cousins. The bite-sized churros come with dipping sauce and toppings, or drizzled over in dulce de leche caramel sauce. Alternatively, they can be found in basket form, holding scoops of ice cream for a simultaneously hot and cold treat. Don't take too long taking photos; you'll want to enjoy this one with its crispy churro...

The duo behind Joylati are certainly not newbies when it comes to gelato. Cristino Vedovato and Fabrizio Locatelli ran a successful gelateria in Piedmont in northern Italy for 15 years, shortly before relocating to Melbourne. Their desire to replicate authentic, artisinal gelati in Melbourne gave birth to the newest gelateria in town. A chocolate waterfall frozen in motion is positioned behind the counter, and a chocolate tap is on hand to fill up those waffle cones with liquid goodness. It's a concept that brings forth memories of Willy Wonka....

After making a worldwide impression, South Korea's Milkcow has now landed in Australia, at least for a short time via its pop-up in The Strand. Collaborating with local businesses, Milkcow allows for our ice cream to be matched a selection of toppings, sauces and other little goodies. Chocolate is supplied by Naked Truth Chocolates, coffee is from Sensory Lab, and other sweet options include caramel popcorn, honeycomb, macarons, and Insta-worthy fairy floss. [caption id="attachment_11814" align="aligncenter" width="800"] Mont Blanc - Oreo crumbs, chocolate rocks and Italian apple syrup, fairy floss...

Stokers used to be a two store affair, but the land where the original Ivanhoe restaurant sat had to be cleared and developed into apartments. The South Melbourne site is still alive and kicking, serving their famous pancakes to all. [caption id="attachment_11912" align="aligncenter" width="800"] Mr Big - Yerling Station beef patty, with BLT[/caption] So, not a pancake, but dad ordered the Mr Big burger, filled with homemade Yerling Station beef patty, BLT, cheese, caramelised onion, and garlic parsley mayo. It's a simple and honest, non-greasy burger. Burgers also come, not...

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