Long-standing restaurant the Anchorage has given way to Pier Farm after more than 40 years of service. Owner Roberto Scheriani has largely kept The Anchorage's maritime-themed decor, whilst Matteo Bartaletti (ex-Movida) has created a Mediterranean-influenced menu that showcases seafood...
Maling Road is one of the few remaining heritage shopping strips around. The village-like atmosphere of the street creates a local friendliness that extends into Chicken or the Egg, one of its newest cafe additions....
Jamu is one of Richmond's newest, and most exciting eateries to appear in a while. From the team behind nearby cafe A Thousand Blessings, Jamu presents Asian cuisine with a modern, seasonal touch. In the kitchen you might spy Kan Nguyen of Masterchef fame....
Stovetop has moved to a bigger premises and it seems to be a hit. Even before students have begun their semester at the nearby universities, it's absolutely buzzing during our visit for weekday lunch. The menu boasts a great variety of dishes, with Asian influences seen here and there....
From On High got a new lease on life when its owners decided on a complete revamp. The newly minted Tamper Food and Coffee has a fresh new interior and a brand new menu. Inside, there's a cosy vibe going for it, whether it's at the front tables, the back section by the open kitchen, or the upstairs room, which is also available for functions....