Christy Tania opened Glace in August, and being popular for morning coffee runs, it's now open for breakfast too. Using her traditional French techniques, she's created a French-leaning breakfast menu that's mainly on the sweet side....
Christy Tania has opened up an ice cream shop. Within Glacé, her yellow submarine-themed dessert bar, you'll find refreshing sorbets, delicious ice creams, and of course, ice cream desserts. A wide variety of ice cream flavours are on offer, from vanilla, pistachio and lemon, to butterscotch, matcha and red bean. Ice cream can be taken home in reusable and recyclable tubs. ...