13 Jan

This cafe is situated in the Brambuk National Park & Cultural Centre, Halls Gap. After quickly browsing through their menu we went with the tasting platter. The platter came with a warmed damper roll, garden salad with feta, four different meats (clockwise starting from top left: duck, crocodile, emu sausage, kangaroo), a native tomato relish and a chutney. We also sampled different types of Australian herbal teas (lemon myrtle, wattleseed and another one). Of the meats presented, the only one we hadn't tried before was the emu. It...

13:03 / Bushfoods Cafe / Food / Halls Gap / Modern Australian / Restaurants
06 Dec

This Parkville pub/hotel was renovated not long ago and this is where my workplace had its Christmas dinner. We had organised for a set menu, and my choices for the night were the prawns and chorizo for the entree and eye fillet steak as mains. The description of my entree sounded like the prawns would be the hero ingredient, but it seemed like it was more about the potatoes because I only had about 3 prawns. The potatoes did have a nice crunch to them though; probably from being baked....

21:26 / Bar/Pub / Food / Naughtons Parkville Hotel / Parkville / Restaurants
03 Dec

Mum has been hanging out for a paella before she leaves for her overseas trip. After looking at prices for paella at various restaurants we went with Movida Aqui, which had a $63 paella that feeds 2-4 people (other restaurants charged up to $30 pp). Since we were there, we thought we may as well order some tapas and other dishes to supplement our rice meal, though dad isn't a big eater so we refrained from ordering everything that looked interesting. We ordered the rice first, before deciding on...

14:56 / Food / Melbourne CBD / Movida Aqui / Restaurants / Spanish
23 Nov

I've been wanting to come here since I heard that their omakase is one of the best in Melbourne. Mum has been here before and said the lunch special was very good, so we went to try it out. All three of us picked different lunch specials (ranging between $18.50-19.50 each). I had the sushi, mum had sashimi and dad had the chirashi don. We started off with pickles and an unusual appetiser of noodles. Mum particularly liked these noodles and tried to figure out what ingredients were used in...

14:20 / Food / Glen Waverley / Japanese / Restaurants / Shira Nui
16 Nov

I thought it would be a good idea to attend a food festival for the first time, before I start full-time work/study again (I'd rather not attend on the weekends because I know it will be crowded), so for mum's birthday present I took her to the Taste of Melbourne festival. This year is the first time they've held it outdoors in Melbourne. It was set up on the Pelican Lawn at Albert Park and it was quite a warm, sunny day, despite the the weather looking a...

17:57 / Events / Food / Restaurants / Taste of Melbourne
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