Communities that partake in “Dia de los Muertos” celebrate the lives of those who've passed on with food, drink and parties rather than mourning. Named after this festival, Day of the Dead tries to capture this joyful, celebratory spirit and reproduce it at their cocktail and tapas bar. The space is small and cosy, and a neat little lounge area by the front window would be perfect for group gatherings. As the night wore on and the lights dimmed, the dark moodiness created the perfect lounging environment for enjoying...

Mexican food has been popular in Melbourne for quite a while now, though typical Tex-Mex cuisine is the form that's more prevalent here, particularly at fast food outlets. El Sabor translates to 'The Flavour' and sits at the calmer end of Victoria Street where Libertine used to be. El Sabor still offers tacos and burritos, but authentic Mexican fare is what they take real pride in. The upstairs function room is quite popular, especially in cooler weather, when people can remain toasty by the open fireplaces. They've retained the...

It was my first time venturing into Maling Rd, even though I've driven past on Canterbury Rd so many times. I was surprised to find such a quaint shopping village inside! Bambaleros is a Mexican/Spanish cafe that offers brunch with a twist and also have their own coffee roaster. I chose the Flamenco Eggs - Spanish baked eggs, packed with a mild Chorizo, roast capsicum, tomato and topped with spiced breadcrumbs served with garlic infused sour dough. The menu description didn't mention its cheese topping, and I was surprised...

Aiming to provide fresh and tasty Mexican food (and of course, tequila), Maya Tequila Bar & Grill has a menu mainly designed to share. It has a kitchen out the front of the restaurant, the bar at the back and plenty of tables around and in-between, allowing it to cater for functions. To try a variety of things, I ordered a Paloma, the Pollo Frito and a Pollo Mole Burrito. And yes. I did eat this all myself. The Paloma was recommended by the bartender and it was wonderfully...

Today is Cinco de Mayo (i.e. the 5th of May) and as part of he celebration, Guzman Y Gomez was selling burritos and burrito bowls for $5. Fortunately I came in and ordered right before a huge crowd of about 15 people walked in. Although it was quite busy most people got takeaway so it was easy to find a seat. My pork chipotle burrito bowl arrived within minutes of ordering. It had slow roasted and shredded pork shoulder, rice, black beans, tomato, coriander, onion and cheese. More...

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