12
Apr
Uncle, Melbourne CBD
Uncle has long been a favourite for Vietnamese food in St Kilda, so when news broke of a second location in the city, much anticipation built up as we eagerly awaited its opening....
06
Apr
Mama’s Buoi, Chadstone
This family has come a long way. Originally refugees from Vietnam, they began in the Australian food and hospital industry with Roll’d before launching Mama’s Buoi, a home-style Vietnamese restaurant which now has branches in the CBD, Chadstone and Sydney. The food menu is very much a collaboration between the family and executive chef, and is inspired by the food that mum might cook up in the kitchen....
23
Mar
Sea Salt, Carlton
The sushi doughnut craze has hit Melbourne, and Sea Salt Fish and Sushi had not just one, but five varieties to choose from straight out of the gate. Sea Salt is known for it's top notch seafood, so with great excitement, we came to see what they could do. ...
17
Mar
MOMO Dumpling + Tea, Prahran
MOMO Dumpling + Tea is only a few weeks old but it's already leaving a good impression on the locals, and their $15 lunch specials are popular with office workers nearby. This is the second restaurant from owners Chloe and Johnny Sun, who also run the popular Cosy and Tasty Dumpling in Frankston. ...
10
Mar
Rock Sugar, South Yarra
Loud hip hop tunes and bright pink neon lights are the setting for Malvern Road's Rock Sugar, which was once the former home of owner Nikon Souphan. The kitchen is in the hands of Executive Chef Kam McManamey, who's had experience doing up the menus for places like Botherambo, Dandelion and Bang Pop. ...