10 Dec Heini Bakery, Lucerne, Switzerland

Later I began looking for a bakery from which to purchase lunch. I settled on Heini: Eine Torten, which had at least four outlets in the small area that we walked around in today. I had trouble choosing between a long rolled pastry with hazelnut filling and an almond croissant so I bought both for 4 something CHF together. I thought eating the sweet things would be more interesting than trying bread loaves that were huge and I didn’t know what they were anyway. I wasn’t about to ask the lady what every single bread loaf was. I liked the hazelnut one; the almond one was like kaya. There seems to be a popular sweetbread called Grittibanz which is like a twisted piece of bread in the shape of a man.