01 Jul Estivo, Kew
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- Olive Oil and Red Wine Vinegar (For bread dipping)
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- Venison loin med-rare on confit sweet potato, beetroot & juniper berry infused jus
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- Venison loin med-rare on confit sweet potato, beetroot & juniper berry infused jus
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- Roasted magret of duck (Med-Rare), onion & duck leg tart, spiced carrot puree & bitter sweet duck jus
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- Roasted magret of duck (Med-Rare), onion & duck leg tart, spiced carrot puree & bitter sweet duck jus
Estivo
330 High St
Kew, VIC, 3101
(03) 9853 1727
http://www.estivo.com.au/
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