Soon there'll be a whole lot of new things to discover at Machi. Their summer menu is coming in soon, together with a refreshed interior. As usual, their seafood is of high quality and its freshness really shines. ...
2018 marks the second year of Hyatt's global The Good Taste Series, an exciting competition that encourages participation of chefs of all ranks, across all of the Hyatt brands. Speaking to Woontae Baek, Demi Chef Partie at Hyatt regency Perth, and the Australian representative in the competition, it's clear that the it presents an exciting opportunity to have their dishes tasted by other chefs, meet and be inspired by chefs working in other countries, and push them to excel and create unique flavour combinations and techniques, even after...
Taking the place of various galleries and the sadly short-lived Something More cafe, Cafe Louis is a newbie to Fitzroy. Its interior is still a work in progress but it's nice and spacious, and in case you're wondering, Louis is the name of the green they've used on the walls....
Not too long ago, a new Chilean and South American bar and restaurant opened up in Fitzroy North. It's a warm and friendly environment to spend time in, whether it's for a tipple or a meal. Their drinks menu has a section dedicated to pisco-based cocktails, and they really pack a punch. ...
Run by a husband and wife team, Dish & Spoon is a warm and friendly cafe that's found in the surburban streets of Camberwell. Dish &Spoon is larger than it might appear from the outside, and the dog-friendly courtyard out the back increases their capacity for the large peak-hour crowd....