26 Feb Darac, Melbourne CBD Take 3

Tonight I ordered spicy salmon. For some reason I read the menu as saying grilled so I was surprised when the dish came with raw salmon. The salmon was cut into (mostly) large cubes and mixed with a spicy sauce that tasted strongly of either garlic or chives. Also in the mix were vegetables, mainly bean sprouts and cabbage. There was a lot of sauce and I found it to be too strong-tasting to eat much without rice, so unfortunately I had to leave a lot of the veggies behind.

Chilli Salmon w. Vegetables ($19)