The Table Restaurant, St Kilda

This modern Mexican-inspired restaurant is just down from Sapore. It was quite small and cozy inside. There may have been an outdoors seating area, but I couldn't see out the door. About a third of the floor was taken up by the bar and open kitchen. Having an open kitchen meant it felt more inviting and casual, which was a lovely atmosphere. This is what we had: Soft tacos: - Corn Battered Snapper, Pico de Gallo, Avocado and Coriander - Sugar Cured Spanish Mackerel, Cucumber, Radish, Pico de Gallo and Avocado Ceviche: - Scallops...