As its name suggests, Wagyu Ya specialises in wagyu beef, particularly wagyu cooked over Japanese barbecue. Set over two levels, it has both a la carte (downstairs) and smokeless charcoal barbecue (upstairs). Bookings are recommended for the dinner barbecue menu. Its a la carte menu has items from sushi and sashimi to noodles and rice, and also a variety of entrees and side dishes. We came here today to try out Wagyu Ya's lunch special menu which consists of donburi, ramen, sushi, sashimi and, of course, barbecued wagyu. [caption...

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