Since 2011, The Last Jar has been serving up traditional Irish cuisine out of the former Royal Artillery Hotel building, which was previously home to The Arthouse. Having originally met whilst working together at Michelin-starred The Commons in Dublin, Siobhan Dooley and Tim Sweeney now co-own and run this Irish gastropub. Sweeney has an impressive CV, working at other Michelin-starred restaurants including Petrus and Thornton's (by Gordon Ramsay) and also Rick Stein's Seafood Restaurant. The kitchen at The Last Jar makes as much as possible from scratch, from the...

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