Now & Then Café, Kew

Under new owners, the former Fred Young of Kew has recently been renovated and transformed into Now & Then Café. Robert Castellani has also taken over as head chef. We picked three dishes from the lunch menu, though in addition to the main menu they have a selection of salads, pastries and sweets in a cabinet. They appeared slightly understaffed; the main waiter seemed to be run off his feet. The Cabo Tacos were corn tacos filled with baja snapper, avocado, sweet coleslaw and mayo ($17). They were quite...