Il Melograno, Northcote
Il Melograno is about 3 years old, and while it focused mainly on gelato and later brunch, there were always ideas of expanding into the dinner trade. Dinner service started a month ago, available from 3pm. Gelato first started in Sicily, as a mix of granita and milk, and is its the most famous food product. For Il Melograno's food menu, Sicilian family recipes are tweaked to suit Australian produce. Sicily is a bit of a melting pot of cuisines, and sees influence from the Spanish, Arabs and...