A bit of creativity can go a long way, and at Basco you'll find Mexican food infused with Asian flavours. Before the tacos arrive, we dig into some Fuku Wedges - sweet potato and eggplant with two different sauces. The miso sauce goes well with the super crispy crumbed eggplant...
There are plenty of Korean BBQ restaurants around, but one of the larger and more popular ones in the CBD is Guhng. Guhng is quite an impressive restaurant that spans over 4 levels, each with a different vibe. It possesses a dark, cosy and quite unique interior - stone and wood are used to reflect a traditional palatial restaurant atmosphere, but there are a few modern design touches that blend in seamlessly. The lower level has large communal tables, whilst smaller tables are found on the ground floor....
It’s dark and moody, decked out with plastic cherry blossoms, red lanterns and a variety of other kitsch decorations. Welcome to Rice Queen. The menu leans heavily towards snacks and shared dining, picking from various Asian cuisines, such as Korean, Japanese, Sri Lankan, Malaysian, Thai, Vietnamese and Chinese. The food has plenty of flavour, from the ...
Gami has long been regarded as serving some of the best KFC (that’s Korean Fried Chicken) in Melbourne. A few new dishes have made their way to the menu, and we come to indulge in both new and old. Corn Cheese – Seasoned corn kernel covered w seared cheese and sprinkled parsley on sizzling plate ($9.80) Lovers of both corn and oozy, stringy cheese will appreciate the Corn Cheese with its seasoned corn kernels blanketed in a layer of seared cheese. Though I’m not quite into the sweetness of the...
West of Kin has a new Head Chef, and with the passing of the baton comes a menu change. Dean Alsford has an impressive resume, covering the likes of Movida, Fat Duck, Tokyo Tina, Nieuw Amsterdam, and EXP restaurant, so with some excitement, we return to see what direction Alsford has taken with the food....