26 Jan Buffet Breakfast, Leopalace Hotel, Fukuoka
Posted at 23:06h in Cafe, Food, Fukuoka, Japan, Japanese, Leopalace Hotel, Restaurants, Travel 0 Comments
Our last breakfast in Japan. There were salads, a vermicelli/potato/carrot cold stew, teriyaki mackerel, cured salmon, miso, porridge, rice, soft-boiled eggs, scrambled eggs, tofu, frankfurts, a nice selection of interesting breads, cereal (corn flakes, chocolate cereal and granola), lychee, oranges and grapefruit. There was a little bowl of bonito next to the tofu too.